Blooming Chefs
The on site Restaurant where Culinary Arts & Hospitality Management students show off their skills whether in the front of the restaurant or behind the scenes in the kitchen.
Monday
Mon
M
Tuesday
Tue
T
Wednesday
Wed
W
Thursday
Thu
T
Friday
Fri
F
Monday
October
28
Tuesday
October
29
Closed
Wednesday
October
30
Crab Cakes
Coleslaw
Corn Chowder
Thursday
October
31
BBQ Ribs
Mac & Cheese
Chicken Noodle Soup
Friday
November
1
Monday
November
4
Tuesday
November
5
Closed
Wednesday
November
6
Closed
Thursday
November
7
Closed
Friday
November
8
Monday
November
11
Tuesday
November
12
Chicken Pot-Pie
Cauliflower Bisque
Wednesday
November
13
Three cheese & spinach
Stuffed Shells
Stuffed Pepper Soup
Thursday
November
14
Chicken Fajitas
Mexican Rice
Chili Con Carne
Friday
November
15
Monday
November
18
Tuesday
November
19
Meatloaf
Mashed Potatoes
Broccoli Cheddar Soup
Wednesday
November
20
Chicken Curry
White Rice
White Bean Soup
Thursday
November
21
Thanksgiving Buffet
Reservations Only
Friday
November
22
Monday
November
25
Tuesday
November
26
Closed
Wednesday
November
27
Closed
Thursday
November
28
Closed
Friday
November
29
Daily features are subject to change.
Reservations
For a reservation, please call
989-667-3268
Daily features are subject to change
HOURS
11:00 A.M. TO 1:30 P.M.
(Closed Mondays & Fridays)